wJessica Rush mentioned iener Kitchen has all the time been a community-driven mission, which incorporates offering choices for all members of the neighborhood – meat or not.
“We began at a farmers’ market, and it felt actually strongly about having a vegetarian and vegan possibility. Lots of people go to farmers’ markets as a result of they get recent, native greens to help veganism or vegetarianism, so I didn’t need to limit our viewers.” Winner Kitchen And Wiener cart Together with her husband, Dave Pricey.
Click on right here Learn extra about Wiener delicacies and its origins.
The couple’s give attention to with the ability to serve all types of diets has caught the eye of PETA recently — the Wiener Kitchen was placed on maintain Folks for the Moral Therapy of Greatest Vegan Canine for Animals Summer season 2023 present.
Pricey admitted, “We’re a meat-centric firm, however our selfmade vegan canine permits household and mates to eat collectively, even when somebody does not eat meat. Once we get an excellent sign like that, it helps our storefront get a brand new wave of visitors and patrons.”
The Veggie Canine from Wiener Kitchen is walnut-roasted cauliflower and wild rice with inexperienced tomato French dressing, pickled Brussels sprouts and whole-grain Dijon. When the crew travels on wheels within the Wiener Wagon, they provide a carrot canine for vegetarians and vegans.
“Our carrot canine is a carrot that is peeled and marinated in some grapeseed oil, a pinch of salt and pepper, then roasted and topped with vegetable glaze,” Rush famous. “It is a lot much less labor-intensive than a vegetarian canine, however simply as scrumptious.”
PETA chosen Wiener Kitchen to be considered one of its ten listed eating places nationwide after a mix of on-line surveys and style exams from their crew, mentioned Amy Stewart, a PETA spokeswoman and grassroots coordinator for PETA.
“The menu is a superb alternative for individuals to go discover among the scrumptious vegetarian choices of their areas,” Stewart mentioned. “We put it on for the summer time as a result of everyone seems to be out grilling, and we’re seeing an uptick in individuals selecting vegan choices—whether or not at eating places or once they’re grocery procuring. We undoubtedly encourage individuals to offer it a try to expertise how scrumptious vegan meals might be.”
Wiener Kitchen is acknowledged for its number of high-quality sausages, and their providing of different menu objects can also be affirmation that their dedication is paying off, Derr mentioned.
“It underscores the truth that we give attention to the whole lot we put our fingers on,” he defined. “Our vegetarian/vegan choices are by no means an afterthought. We’re sausage makers, and we really make vegan sausages by hand.”
David famous that individuals who have been curious in regards to the PETA menu had already come to attempt the Wiener Kitchen’s vegan canine. The restaurant has seen a gentle rise in enterprise, particularly round Nationwide Sizzling Canine Day, which falls on the third Wednesday in July.
“July can also be Nationwide Sizzling Canine Month, so summer time Fourth of July is all the time a really busy season,” Rush mentioned.
Give attention to the storefront
Wiener Wagon – a cell meals truck – was the unique mission of an organization Rush and Derr based in 2012 whereas educating them the culinary arts. The couple opened their brick-and-mortar residence, Wiener Kitchen, in 2017.
After serving scorching canine on the Overland Park Farmers Marketplace for a decade, they determined to take a step again this summer time and dedicate their power to the storefront.
“We have seen individuals who would usually come to us on the farmers’ market come to our storefront now as an alternative,” Pricey mentioned, noting that Wiener Kitchen is positioned about two miles from the place the Overland Park Farmers Market is held in populous downtown Johnson County. “That was actually cool. We have been capable of develop whereas not pushing boundaries making an attempt to run each the shop and the farmers market.”
our our bodies adore it; Our sleep schedules adore it; Our youngsters adore it. “Our emotional well-being loves him,” Rush added. “None of us plan to go to the grave wishing we had labored a bit extra.”
The couple famous that though they’re now not on the close by farmers’ market, Wiener Wagon nonetheless participates in area people occasions and catering.
“We’ve not dominated out a future farmer’s market due to the splendor of the surroundings; the farmers and makers there have change into our mates and households,” Deer mentioned. “This sluggish tempo appears like a little bit of a payback after 11 years of the Wiener Wagon.”
RELATED: Greatest within the States: “Market Days Are Enterprise Days,” However Everybody’s Welcome to the OP’s Award-Profitable Farmers’ Market
Consistency is vital
When prospects come to dine at Wiener Kitchen, they will count on to get pleasure from the identical scrumptious sausage that Derrs first launched in 2012, Rush mentioned.
Rush continued, “We keep true to what we have wished from the beginning: a restricted menu centered on the whole lot being constantly nice.” “…I as soon as learn that the No. 1 criticism from diners wasn’t the service, the environment, or the worth. It was the truth that individuals could not go to the identical restaurant and get the identical meal each time. It will style totally different. We began with seven or eight menu objects, and it wasn’t till everybody may make every one the identical each time that we felt snug increasing our menu.”
The duo have since expanded their menu, and are proud to supply all dishes for breakfast and lunch.
“[Picking a go-to dish] “That is a loaded query,” Rush mentioned. “The bacon sausage is our #1 vendor, and doubtless all the time shall be, however what we inform individuals is that the usual menu will all the time be right here for you. It hasn’t modified since we opened. If individuals are craving one thing they have not had earlier than, I direct them to Chorizo Rojo. For those who like scorching and fried eggs, it is a must-try.”
For individuals who get pleasure from a wide range of their very own sausages, Wiener Kitchen gives particular signature objects every day. As soon as a dish is offered, they transfer on to the following dish.
“We take into account our options right here in the present day, they’re going to be gone tomorrow,” Deere mentioned. “Through the summer time, we serve Blackhawk, a Chicago-style canine. Some individuals will say, ‘You do not serve a Chicago-style canine all 12 months?’ No, we’re cussed, and we do not serve tomatoes in the midst of winter.”
“We offer tomatoes grown by individuals we all know in a means that we help,” Rush famous. “These are the one tomatoes that grace our recent menu.”